It is THE favorite fall vegetable of gastroenterologists. here’s why
© Shutterstock / phBodrovaWill Bulsiewicz, an American gastroenterologist well known on social networks, recently presented what he considers to be ...
Read more© Shutterstock / phBodrovaWill Bulsiewicz, an American gastroenterologist well known on social networks, recently presented what he considers to be ...
Read more© Shutterstock / casanisaEven though human beings have been confronted with toxic substances for a very long time‚ “ we ...
Read more© Shutterstock / Pixel-ShotThe use of proteins - of animal and vegetable origin - to slim down is a practice ...
Read more© shutterstockThe Takamaka is a tree that grows in Southeast Asia, Africa, Oceania, on the American continent as well as ...
Read more© Shutterstock / inewsphotoThe idea of reducing meat consumption is attracting more and more French people. According to a study ...
Read more© ShutterstockObesity, diabetes, cardiovascular diseases and above all cancer risk… It's been proven that reducing your meat consumption is beneficial ...
Read more© Getty Images© Getty Images© Getty Images© Getty Images© Getty ImagesIn the beginning was the smoothie. He landed at the ...
Read more© Getty ImagesMistake number 1: keep your industrial shampoos in the bathroomWhen you go to vegetable colorings, you are looking ...
Read moreAmong vegetable oils, olive and peanut oils are the most resistant to heat. But it is important not to exceed ...
Read more© istockThe coloring techniqueis made from a mixture of powders and natural plant extracts. A hundred pigments are obtained from ...
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Read moreVegetable based pizza bases Pizza is not the first product that comes to mind when you think of healthy eating. ...
Read more© iStockKnown for its virtues detoxifying and purifying, vegetable charcoal is everywhere: on our plates, in our lattes, in our ...
Read more© istockHyper-absorbent, vegetable charcoal is essential for many people suffering from transit disorders. Taken as a supplement, it improves intestinal ...
Read moreA vegetable stock is a good meal to get enough vegetables. Curious how you can make your own vegetable stock? ...
Read more© Getty Images© Getty Images© Getty Images© Getty Images© Getty ImagesIn the beginning was the smoothie. He landed at the ...
Read moreVegetables almost always taste better in the oven. Ingredients 1 zucchini 1 eggplant 1 onion 1 red bell pepper 1 ...
Read more© ThinkstockMade from the milk of soy, tofu seduces less by its fairly neutral taste than by its richness in ...
Read more© ThinkstockCultivated for more than 10,000 years, the lentil is even mentioned four times in the Bible. Today, it has ...
Read more© ThinkstockVegetable proteins have an effect on the three markers of cholesterol, according to the results of a study published ...
Read moreGood fat, bad fat: make the differenceAvocado and some oilseeds are often demonized because of their fatty acid content. But ...
Read moreHealthy and tasty With a vegetable smoothie you get a lot of good nutrients in one go. And it's delicious ...
Read moreVegetable oils would be effective in reducing the rate of bad cholesterol, but would have no impact on reducing early ...
Read morePlant proteins reduce the risk of premature death, while consumption of fatty or animal protein increases it, according to the ...
Read more© ThinkStock"When I put my hands in the earth and see my vegetables grow, I have the feeling of reconnecting ...
Read moreSome oils are less fatty than othersFalse : all oils provide mainly lipids and are therefore equivalent in terms of ...
Read more© ThinkstockWomen who regularly consume plant proteins such as whole grains, oilseeds and tofu reduce their risk of early menopause ...
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