Rosemary, detox: fig and fresh goat cheese samosas
– Preheat the oven th. 6 (180 ° C)
– Cut 4 brick pastry sheets in half
– Chop 4 dried figs
– Work 250 g of fresh goat cheese with pepper, distribute over each pastry sheet, add diced fig, a few sprigs of rosemary and a drop of honey
– Close, brush with melted butter
– Cook them for 12 min.
Read also:
Fig: how to get the little ones to taste it?
Rosemary detox: small jars of lime cream
– Bring 30 cl of semi-skimmed milk and 1 sprig of rosemary to the boil
– Leave to infuse off the heat for 15 minutes
– Remove the rosemary, add 30 cl of light liquid cream, 40 g of sugar and the chopped zest of 1/2 lime
– Boil, add 5 tbsp. to c. cornflour diluted in a little water and thicken
– Serve very cold.
Read also:
Light recipes and tea detox
Detox diet: your purifying and slimming program
Rosemary detox: chicken_grapefruit skewers
– Mix the juice of 1/2 grapefruit, 1 drizzle of olive oil, 1 0% yogurt, 1 tsp. to c. crushed pink berries, chopped rosemary
– Add 4 chicken breasts cut into 8 cubes each
– Leave to marinate for 2 hours
– Cut 1 grapefruit in large cubes
– Alternate chicken and fruit on sprigs of rosemary, brown in olive oil.
To read too:
Grapefruit Vegetarian Recipes
Vitamin grapefruit brunch
Rosemary detox: thin pie with peaches, honey and rosemary
– Preheat the oven th. 6 (180 ° C)
– Roll out 1 shortcrust pastry and cut 4 circles in it using an inverted bowl
– Cut 3 peeled peaches into strips and place them on the dough
– Brush them with 10 g of melted semi-salted butter and 2 tbsp. to s. honey
– Add a few sprigs of rosemary and bake for 15 to 20 minutes.