What would the end of year celebrations be without chocolate? We know the classics: Ferrero Rocher, Mon chéri, Pyrénéens, After Eight … But what if for once, rather than offering industrial chocolates, you prepared them yourself?
Imagine that beggars, truffles or even sand roses are not very difficult to make. Presented on small individual plates at the end of your New Year’s Eve barrier gestures or assembled in a small bag, this can be a nice gift, quick and easy to prepare.
Easy, quick and creative: homemade chocolate recipes
Here are 9 rather quick recipes, which do not require special equipment, nor to have the level of the finalists of the Best Pastry Chef. You will need: chocolate, a saucepan and assortments to put in it. One important thing to remember: to melt your chocolate, never put it directly in the pan, at the risk of seeing it burn. Melt it gently in a double boiler.
You can please the sweet tooth with reinvented chocolate marshmallows and sand roses. Delight the most serious with dark chocolate and dried fruit mendiants. And even treat vegan guests with light and vegan truffles!
Read also:
- 12 good reasons to eat chocolate at Christmas
- 1 chocolate mousse, 5 healthy versions
- 1 chocolate fondant, 4 healthy versions
- 1 hot chocolate, 4 healthy version
- Anti-fatigue recipes with raw cocoa
