To treat winter ailments, such as the common cold, and especially symptoms like cough, scientists sign a study in favor of honey.
Besides the fact that it is much less expensive … The latter would be more effective than some of the remedies that are usually used against seasonal pathologies that affect the upper respiratory tract.. At least that’s what researchers at the University of Oxford say, at least as a first prescription. They encourage doctors to start by praising the merits of honey when a patient with a cold presents with a cough.
“It is necessary to find alternatives to the prescription of antibiotics“emphasize the researchers. These are too prescribed, especially for”respiratory problems of the upper passages, for which they are not always helpful“, write the doctors. On the other hand, by dint of being prescribed, they cause a natural resistance of the immune system, which in the long term could endanger millions of surgeries and risk the lives of some patients.
Honey is an interesting antimicrobial
If honey has always been used as grandmother’s remedy, scientists point out that it is recognized as an ingredient which “strengthens resistance to microbes“To come to this conclusion, they used the results of 14 studies which indicate that honey is effective.”against the frequency of the cough but also against its power“Compared to some treatments prescribed in the first instance, honey has in some cases even shown superior results.
Honey has already proven itself against some bacteria, such as the digestive system Escherichia coli, some of which are pathogenic and can cause severe diarrhea. It is she who is responsible for many food poisoning. Ditto for another strain, aggressive for the digestive system: salmonella.
In summary, the study insists: in cases of mild cough, we should first use honey, to participate in the fight against antibiotic resistance. However, honey is not a substitute for all treatments. In some cases of infections, antibiotics are necessary.
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