March 5, 2009 – How about being able to deepen your culinary and ecological knowledge in order to “Eat healthy and live green”? This is what the 12 offers youe edition of the Expo Manger Santé, which will take place from March 13 to 15 in Montreal, then on March 28 and 29 in Quebec City.
This year, the event proposes to learn how to take small positive, concrete and responsible actions, as much for the human being as for the environment.
“We must promote the pleasure of eating well, while remaining aware of the consequences of our food choices on our health and that of animals and our planet,” said nutritionist Anne-Marie Roy, spokesperson for the event.
Thus, in addition to the many kiosks from all walks of life to explore, visitors will be able to attend cooking demonstrations (breakfasts and healthy lunch boxes, teas, herbs and spices) as well as various conferences on ecology.
The Expo Manger Santé also allows visitors to discover a wide range of products and services that guarantee good health.
For the instigator of the event, Renée Frappier, it is important to inspire the population to take charge of their health, as early as possible in life.
“Good eating habits and a healthy lifestyle integrated from childhood are the best guarantee for optimal health! », Concludes Renée Frappier.
For more information on Expo Manger Santé: www.expomangersante.com.
Come meet the artisans of PasseportSanté.net! In addition to having a kiosk, PasseportSanté.net offers visitors the opportunity to talk to some of the artisans of the benchmark Quebec site in terms of health and healthy lifestyles. Friday March 13: Saturday March 14: Sunday March 15: |
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