Montreal’s SIAL: is sustainable food possible?
April 26, 2010 - Is the food industry geared towards sustainable development? Most of the players in the field answer ...
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SIAL: less innovation, but more “naturalness”
April 25, 2008 - Innovation was a little less present at the fifth edition of the International Food Fair (SIAL)1, ...
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SIAL: the latest trends seen by two experts
April 2, 2007 - The International Food Fair is a hotbed of gastronomic temptations. Difficult to contain your salivary glands ...
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