That’s how you do that!
Ingredients
-
bunch of basil
-
bunch of thyme
-
bunch of rosemary
Preparation
1. Line a baking tray with paper.
2. Spread all the spices on the baking sheet.
3. Let the herbs dry for an hour at 100 degrees.
4. Crumble the herbs and put them in a jar.
Duration
>1 hour
