Covid-19: here’s how chilli could help us regain taste
Adding chilli to dishes would train the senses of patients infected with Covid-19 suffering from loss of smell (anosmia) and ...
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Ageusia, the disease of people who no longer have taste
There was little talk of ageusia until the Covid epidemic which brought to light the absence of this fifth sense, ...
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Messenger RNA vaccines: “Let us be proud that genius triumphs”
Contents of this podcast produced in partnership with Groupe VYV and hosted by Dr Jean-François Lemoine: a tribute to the ...
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Why do we lose taste with Covid-19?
The coronavirus manages to hijack certain oral receptors to enter the cells, all helped by saliva. Thus, the more it ...
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Coronavirus: an international survey to better understand the loss of smell and taste
In order to better understand why the coronavirus causes certain patients to lose their sense of smell and taste, researchers ...
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Ageusia, a matter of taste
The absence of taste, about which we speak little because it is not fatal, is called ageusia. But remember the ...
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Ageusia, the disease of people who no longer have taste. Not fatal; just very annoying
The absence of this fifth sense, the taste, about which we speak little because it is not fatal. But remember ...
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Food: why we eat more or less according to taste …
We “taste” thanks to the taste buds, three quarters of which are located on the back of the tongue; Via ...
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