As the high tides approach, shore fishing enthusiasts are in the starting blocks. But beware, this family activity is not without risk.
Indeed, around August 15, it is the period of high tides. Surfers are delighted, but families who are sure to go and collect cockles, knives and other shells must be careful because the high amplitude of the tides will discover natural deposits of shells. But, their consumption can present health risks.
What types of risks exactly?
Well, it can range from digestive problems, like vomiting or diarrhea, to neurological symptoms, like headaches or even memory impairment. In fact, shellfish can be contaminated with bacteria, viruses or toxic phytoplankton. One of the main risks is therefore gastroenteritis.
Okay, so how do you go about enjoying shore fishing without getting sick?
Well, there are a few simple rules to follow. The general direction of health recalls them regularly. First, find out about the sites where you plan to go to the town hall, or the Department of Territories and the Sea, the Departmental Directorate for the protection of populations or the Regional Agency for Health. Sometimes there are temporary or permanent fishing bans.
I also imagine that we avoid the ports?
Yes, obviously, the ports, the anchorage areas are not ideal. Afterwards, the shells must be in good condition, those whose shell is chipped or opened and those whose odor is suspicious are eliminated. In addition, the time of the ride, they must constantly be refreshed with sea water.
And when it comes time to cook them, are there also some precautions to take?
Yes, of course you have to wash them thoroughly. Then, all the shells must be kept alive, in the refrigerator but be careful not more than a day. As for the cooking itself, I will not give you a cooking recipe… however, you should know that cooking a shellfish does not kill the toxins linked to phytoplankton. Last little advice: as there is no zero risk with shore fishing, it is better to plan another menu for pregnant women, young children, or even sick people.
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