Easy, delicious and healthy, here’s a recipe to make Green tomato and peach crumble
Practical information
- Total time: 50 min
- Preparation time: 50 min
- Number of people: 6
- Difficulty: Easy
- Cost: Economical
- Type: Dessert
- Category: Pie
- Nutritional criteria: Rich in fiber,
Preparation
• Cut the butter into pieces, roughly chop the nuts. Mix the flour, sugar, butter, nuts, spelled flakes and salt until you get a sandy mixture.
• Preheat the oven th. 6 (180 ° C). Cut the tomatoes into quarters, peel the peaches, remove the pits and cut them into quarters as well. Mix everything with honey and spread in an oven dish. Distribute the dough over the fruit and cook for 35 minutes, until the crumble is golden.
Health tips
The white almond puree here replaces the butter. In the process, we gain fiber, proteins, minerals (calcium, magnesium …) as well as beneficial fatty acids. Depending on the consistency of the almond puree, you may need to add a little more, feel free to add a little more.
